Whole Foods Market releases first-ever plant-based trend predictions

Whole Foods Market releases first-ever plant-based trend predictions

AUSTIN, Texas (May 26, 2021) – Whole Foods Market revealed its first-ever plant-based trend predictions, with nut-based cheese alternatives, banana blossoms and creamy cashew dips topping the list. Including a plant-based cheese will be sure to take your picnic basket to the next level. Highlighting traditionally milky flavors like French onion, ranch and queso, they’re a fun and effortless way to enhance any starter course. As the first certified organic national grocer, Whole Foods Market has more than 500 stores in the United States, Canada and the United Kingdom. To learn more about Whole Foods Market, please visit https://media.wholefoodsmarket.com.

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