This New Vegan, Gluten-Free, Non-Dairy Ice Cream Is Made With Olive Oil

This New Vegan, Gluten-Free, Non-Dairy Ice Cream Is Made With Olive Oil

Wildgood's plant-based ice cream features extra virgin olive oil as the dessert's main source of fat rather than milk fats. The “first-of-its-kind” non-dairy ice cream recipe is inspired by the Mediterranean diet and seeks to imitate the creaminess of real ice cream with this versatile cooking oil,

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